Budapest
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DrSÉF - Speciális ételek forrása

Budapest 47.568, 19.123 Menu updated: September 29, 2026

About the restaurant

A meal service for people with allergies and food sensitivities: gluten-free, dairy-free, lactose-free and egg-free weekly menus, including dietary, vegan and diabetic dishes. Weekly ordering system, with delivery.

Weekly menu

September 28 – October 4, 2026

Cost-Conscious (A1)

Palóc-style roast (chicken), oven-baked potatoes, canned peaches

3830 Ft

Midi B1 (B1)

Bolognese pork cutlet

4390 Ft

Sugar-Free Midi (C1)

Székely-style cabbage with quinoa (chicken) *F*

3780 Ft

Vegetable Stews with Toppings (F)

Stuffed peppers in tomato sauce

3490 Ft

Soups (L)

White pork ragout soup with homemade dumplings (4.5–5 dl) *F*

2270 Ft

Vegan Soups (VL)

Mock white ragout soup with homemade dumplings (4.5–5 dl) *F*

1890 Ft

Gourmet-A (A)

Palóc-style roast (chicken), oven-baked potatoes, canned peaches

4690 Ft

Gourmet-B (B)

Bolognese pork cutlet

5210 Ft

Best Value (LJ)

Pork knuckle roasted with vegetables *F*

4420 Ft

Sugar-Free Gourmet (C)

Székely-style cabbage with quinoa (chicken) *F*

4770 Ft

Vegan Main Courses (V)

Vegan Székely-style cabbage *F*

4440 Ft

Always a Winner (JJ)

Parisian-style pork chop, oven-baked potatoes

4720 Ft

Pasta Magic (KK)

Bolognese spaghetti with plant-based cheese (pork)

4120 Ft

Weekly Bodyguard (HT)

Székely-style cabbage with quinoa (chicken)

4870 Ft
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