Szeged
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Bistorant

Szeged 46.252, 20.149 Menu updated: September 29, 2026

About the restaurant

A modern bistro and wine restaurant in downtown Szeged, with a weekly set menu and fresh, seasonal dishes.

Weekly menu

September 28 – October 4, 2026

Daily menu

2 fogás: 2950 Ft; 3 fogás: 3800 Ft; 4 fogás: 4650 Ft

Smoked salmon tartare with toast and mixed salad with balsamic vinegar

Smoked salmon tartare with balsamic vinegar salad and toasted bread

Gluten Milk
1200 Ft

Deviled eggs with chives and crispy salad

Casino eggs with chives and a crispy salad

Gluten Milk Eggs
1200 Ft

Green pea soup with toasted dumplings

Green pea soup with toasted dumplings

Gluten Eggs
1200 Ft

Palóc soup (Aunt Rézi’s recipe no. 52)

Hungarian Palóc soup (Aunt Rézi’s recipe no. 52)

Milk
1200 Ft

Oven-baked cottage cheese noodles with toasted bacon

Hungarian cottage cheese noodles with toasted bacon

Gluten Milk Eggs
2200 Ft

Brasov-style pork bites with pickled cucumber (Aunt Rézi’s recipe no. 624)

Brasov roast with pickled cucumber (Aunt Rézi’s recipe no. 624)

2200 Ft

Kebab on a skewer with French fries and sour cream with red onion

Kebab on a skewer with French fries and sour cream with red onion

Milk Eggs
2200 Ft

Churros with rum-flavored chocolate sauce

Churros with rum-flavored chocolate sauce

Gluten Milk Eggs
1200 Ft

Apple pie (Aunt Rézi’s recipe no. 949)

Apple pie (Aunt Rézi’s recipe no. 949)

Gluten Milk Eggs
1200 Ft
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